Capital Update – For the Week Ending Feb. 7, 2025
In the National Pork Producers Council’s (NPPC) weekly recap: Trump pauses tariffs on Canada, Mexico but duty on China stays; 2024 U.S. pork exports top 2023’s record amounts; industry…
Environment & Energy
Pork producers are dedicated to protecting the environment and safeguarding the nation’s resources for future generations. In addition to being subject to federal and state environmental regulations, the pork industry has worked with all levels of government to develop science-based practices addressing use and management of valuable nutrients. The U.S. pork industry’s efforts over the past 50-plus years have seen it reduce its environmental footprint by 8%, using 75% less land, 25% less water and 7% less energy.
Waters of the United States
Regulation of navigable waters must be workable for agriculture, with clear definitions to make it easy for farmers to determine regulatory authorities.
Latest News on Environment & Energy
Capital Update – For the Week Ending Jan. 31, 2025
In the National Pork Producers Council’s (NPPC) weekly recap: NPPC comments on U.S. Swine Health Improvement Plan; NPPC’s Stevermer, other ag leaders confer on policy, trade issues; Zeldin confirmed…
NPPC Congratulates, Shares Zeldin’s Vision to Lead EPA
WASHINGTON, D.C., Jan. 29, 2025 – The National Pork Producers Council (NPPC) President-Elect Duane Stateler, a pork producer from McComb, Ohio, released the following statement after the U.S. Senate confirmed Lee Zeldin to serve as Administrator to the U.S.…