WASHINGTON, D.C., Oct. 27, 2025 – In ongoing discussions with the Trump administration ahead of the Dietary Guidelines for Americans release, the National Pork Producers Council has formally expressed concerns regarding the U.S. Food and Drug Administration’s forthcoming definition of “ultra-processed foods,” which could be damaging for consumers of pork products. As FDA formulates a definition…
WASHINGTON, D.C., Oct. 27, 2025 – In answer to the National Pork Producers Council’s consistent engagement with his administration, President Trump has signed trade deals with Malaysia and Cambodia, with the Malaysia portion having enormous economic potential for America’s 60,000+ pork producers. “America’s pork producers are grateful to President Trump for increasing market access for U.S.…
Des Moines, Iowa (Sept. 22, 2025) – The National Pork Industry Foundation (NPIF), a nonprofit organization dedicated to advancing research and education in the pork industry, is now accepting applications for the 2026 Neil Dierks Scholarship. This $5,000 scholarship honors Neil Dierks, the longtime CEO of the National Pork Producers Council (NPPC) and recognizes his…
WASHINGTON, D.C., Sept. 19, 2025 — Whether a large or small-scale pig farmer, all stand to lose when faced with a patchwork of differing—and ever-changing—state sow housing laws spurred by California Proposition 12. The issue goes well beyond animal welfare and safety—farmers’ top priority—and rather to the root of the Constitution’s interstate commerce regulations and how…
WASHINGTON, D.C., Sept. 11, 2025 — More than 100 pork producers from 20 states traveled to Washington, D.C., this week to call on Congress to deliver an urgent legislative fix to California’s Proposition 12, which is driving up costs for consumers, threatening small family farms, and disrupting interstate commerce. During their time on Capitol Hill,…
WASHINGTON, D.C., Feb. 26, 2025 — The National Pork Producers Council (NPPC) President Lori Stevermer, a pork producer from Easton, Minn.,brought the industry’s point of view to the U.S. Senate Agriculture, Nutrition, and Forestry Committee today through her “Perspectives from the Field” hearing testimony. Stevermer highlighted the top pork industry issue – California Proposition 12,…
WASHINGTON, D.C., Sept. 9, 2025 – The MAHA Commission has released its “Make Our Children Healthy Again” strategy, which aims to address childhood chronic disease but also has potentially heavy impacts on farmers, sound science, and healthy food. These impacts remain a concern, but the strategy shows signs of progress from the initial “Make America Healthy…
Des Moines, Iowa (Sept. 8, 2025) – The National Pork Producers Council is accepting applications for the 2026 Lois Britt Memorial Pork Industry Scholarship. Each year, ten $2,500 scholarships are awarded to college students preparing for careers in the pork industry and aspiring to become future industry leaders. The program is made possible through support…
Washington, D.C. August 30, 2025 — The U.S. Environmental Protection Agency’s longstanding Meat and Poultry (MPP) Effluent Guidelines and Standards will stand, as EPA Administrator Lee Zeldin announced that proposed changes to the regulation are unnecessary. In reaching its decision, EPA determined existing federal wastewater regulations under the Clean Water Act are effective and the burdens that…
WASHINGTON, D.C., June 11, 2025 — National Pork Producers Council (NPPC) President Duane Stateler, a pork producer from McComb, Ohio, released the following statement on the inclusion of NPPC’s animal health priorities in the Senate Agriculture Committee’s reconciliation package. “America’s 60,000+ pork producers thank Chairman Boozman for fighting to include vital animal health legislation in the reconciliation…
